There’s only one place in Cape Town where first time cooks, experienced cooks, aspiring cooks, and creative people don aprons and chef hats, and spice-rub loins (lamb) and breasts (chicken) for one another..
For a growing number of people, eating, healthy lifestyle and entertaining around food has become a “must do” part of their lifestyle. Leading the South African trend in “Recreational Culinary Instruction” is Giggling Gourmet, known as the originator of CooksCourses™ and CooksClasses™.
The CooksCourse™ is a six week Around the Culinary World cooking course where you learn by participating in “Hands-On” cooking, its fun, easy and very satisfying – you will learn specific techniques that will be applicable to dishes you may want to cook at home, this course and introduce the world into your Kitchen – with things like – Fabulous ways with Chicken – From Drunken Thighs to tasty Tit Bits, you will learn that there’s Nothing Fishy about Fish! – Fish from naked to well dressed, Foreplay! – Something you can’t get started without it – Fabulous starters, Souped up Cheese! -Getting souped up and Cheesed Off – Running hot and cold, Latin Passion! – Going Med – Getting stuffed Bread – From roasted to stuffed you can’t get enough, Something Sweet! – Hot and Cold – From Brown to Gold as well as Hot and Steamy , Cold and Creamy CooksClass™ is a one off speciality class that could be for example an Italian, Chinese, Bread-making etc.
Our facilitators are experienced professionals, equally adept at leading the eager novice and the experienced home cook. They have a comprehensive knowledge of virtually all cuisines, along with the experience to make cooking fun and entertaining. Giggling Gourmet has taken cooking programs to a level that would leave participants – and facilitators – with their mouths watering.
Each CooksClass™ is conducted at the Giggling Gourmet School of Cooking, a world-class teaching kitchen with our unique U-Cooking™ U layout, state-of-the-art demonstration theatre and retail shop for professional calibre cooking tools.
Giggling Gourmet’s teaches you to, “Own The Recipe: is used for all Giggling Gourmet cooking events such as our TeamCooking™ Team-Building Experience”, CooksParties™ the cooking pariy of note and all other cooking classes, not only teaches cooking skills, but also encourages people to experience the fun of cooking in a state-of-the-art, professional teaching kitchen.
The Giggling Gourmet CooksCourses™ take place on a Monday evening 6 for 6.30 pm and the duration is typically a 3hour session. These class accommodate no more than 24 participants who, not only have serious fun and learn cooking skills and techniques using the highest-quality kitchen equipment, but as a final reward for their achievement, they also enjoy their Epicurean masterpieces that they have collectively made.
We often have a CooksSashay™ : a guest appearances by food manufacturers, beverage companies and well known celebrity chefs who strut their stuff. This is where you could be introduced to new products, facts and techniques.
For more information and to book, contact us.